Business Details

At Pital Restaurant, we celebrate tradition and flavor in every meal, where each dish is thoughtfully crafted and served in authentic brass utensils. Our culinary journey embraces the richness of heritage, offering a unique dining experience that blends the charm of brass with the deliciousness of our diverse menu. Join us as we invite you to savor the essence of tradition, one brass-plated delight at a time.

Contact us on Business Option. We will guide you through the registration process.

Crafting Culinary Excellence at Pital Restaurant:

At Pital, we meticulously select the finest farm-fresh ingredients, blending them in perfect harmony to create an alluring aroma that defines the essence of each dish, making it a signature delight. Our expansive multi-cuisine menu, featuring both vegetarian and non-vegetarian options, encompasses Italian, Chinese, North Indian, South Indian, Rajasthani, and more.

Indulge in the rich tapestry of flavors, from savory kababs to delectable pasta, and from mouth-watering pizzas to flavorful kulcha – each dish narrates a distinct story of our love for customers. Pital is more than a dining experience; it's a venue designed for various celebrations. Whether it's live music events, cocktail parties, clubbing nights, anniversaries, birthdays, or any special occasion, Pital is your go-to destination. Additionally, our versatile space is perfect for photo shoots, video shoots, and various other activities, adding another layer of uniqueness to your experience. Join us at Pital, where every service and product reflects our dedication to culinary excellence.

MANAGEMENT & OPERATIONS

We operate, manage and supervise the entire operations of the Project on daily basis. Our team is a fleet of qualified and experienced professionals. These services include:

Pre-opening Services

• Project Feasibility Analysis.
• In-depth study of the market.
• Project Planning and Implementation Scheduling.
• Technical Assistance.
• Architect Brief.
• Interior Design Brief.
• Service & Kitchen Briefs.
• Vendor Selection and Negotiations.

Post-Opening Services

• Run and operate Project with their classified standard.
• Managing the operations.
• Preparation of cost and budget.
• Review the performance with its stakeholders on regular basis.
• Quarterly Service / System Audits
• Restaurant Design and Implementation
• Centralized Reservation

Investment Details

Bengaluru, Bhopal, Gwalior, Guna

Agreement & Other Details